Elgin Local Schools
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Crockpot Applesauce

Crockpot Applesauce


  • about 9 pounds apples peeled, cored and roughly chopped
  • 1/2 cup water
  • 2 cinnamon sticks
  • 2 tablespoons Ground cinnamon
  • 1/2 cup sugar

Place the chopped apples, water, and cinnamon sticks in the bowl of a slow cooker. Cook on low, covered, for 4-5 hours, until the apples are soft.

Once done cooking, remove the cinnamon sticks. Break the apples up with a wooden spoon by stirring, until it reaches your desired consistency (for a chunkier applesauce). For a smooth applesauce, transfer the apples to a food processor, processing until smooth. Add ground cinnamon to taste.


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Elgin Local Schools
1239 Keener Road South
Marion, OH 43302

Phone: 740.382.1101
Fax: 740.382.1672
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