Elgin Local Schools
Show Choir at Cabaret 2017 . . . . . . . Elgin
Pumpkin Seed & Dried Cranberry Trail Mix

1 cup baby pumpkin seeds (pepitas)
1/2 cup sliverd almonds
1/4 cup plus 2 T. raw sunflower seeds
3 T pure maple syrup
1/2 cup dried cranberries

Directions - Preheat oven to 300 degrees F. Line a baking sheet with parchment paper or silicone baking mat.

In a medium bowl, toss the pumpkin seeds, almonds, and sunflower seeds and the syrup until evenly coated. Spread the nuts and seeds out in an even layer on the lined baking sheet. Bake the nuts, stirring after 10 minutes, until just golden brown. about 20 minutes.

Cool the nuts on the pan, then add the cranberries  & nuts in a bowl, and toss to combine. Store cooled trail mix in an airtight container at room temperature.

digital school network
CMS login Intranet login RSS facebook icon
Elgin Local Schools
1239 Keener Road South
Marion, OH 43302

Phone: 740.382.1101
Fax: 740.382.1672
Google map of linked location
© Elgin Local Schools   All Rights Reserved